SPECIALTY and TRADITIONAL MOROCCAN DISHES
All dishes are served with fresh pita bread, add a salad or tabouli for salad $2.00

SPECIALTY DISHES

---

FOUL MEDAMMAS - $13.75+
Fava beans simmered with garlic, cumin, lemon juice & olive oil

ARTICHOKE HEART STEW - $16.95+
Available with lamb or chicken shawarma Artichoke hearts simmered in homemade tomato sauce with seasoned rice

MAJADRA - $14.95+
Available with lamb or chicken shawarma brown lentils & rice simmered with sauteed onions in our secret spices, served with a side salad

VEGGIE EGGPLANT CASSEROLE STEW - $16.95+
Roasted eggplant in homemade tomato sauce, served with our seasoned rice

SHAWARMA PLATE (BEEF, CHICKEN OR LAMB) - $15.95+
With hummus or rice tender sliced beef, chicken or lamb shawarma marinated with onions, garlic, vinegar & traditional spices. Served with fresh pita, & Hummus or out special flavored rice

MEAT COMBO (LAMB, CHICKEN and KAFTA) - $16.95+
Ground beef, parsley, onions & traditional spices with special flavored rice and tahini

TRADITIONAL MOROCCAN DISHES

---

HARIRA (TRADITIONAL MOROCCAN SOUP) - $10.00
Made with Garbanzo beans, parsley, and cilantro, infused with Moroccan spices

ZAALOUK (MOROCCAN APPETIZER) - $10.00
Made with eggplant, tomatoes, green pepper, and infused with Moroccan spices

BAKOLA - $10.00
Warm traditional sated spinach dip with olive oil, garlic, preserved lemons and olives and other Moroccan spices

MOROCCAN COUSCOUS - $19.95
Steamed couscous served with beef and vegetables

MOROCCAN CHICKEN - $18.25
Slow cooked and oven baked chicken served over a Moroccan sauce, fresh baked bread with the addition of one of the following options:

olive preserved lemons and fries (or rice)

raisins and rice

eggplant and rice

TANGINE OF LAMB - $21.25
Slow cooked and oven baked Lamb served over a Moroccan sauce, fresh baked bread with the addition of one of the following options:

olive preserved lemons and fries (or rice)

raisins and rice

eggplant and rice

MOROCCAN STUFFED PEPPERS
Green peppers stuffed with ground beef and rice, topped with a seasoned tomato sauce

MOROCCAN BASTILA - $19.95
Crisp layers of phyllo, slow cooked chicken almonds mixed with icing sugar and cinnamon

MOROCCAN FISH RAVINE - $19.95
Tomatoes, potatoes, carrots, peppers, olives, preserved lemons and special Moroccan sauce